David's KPTKennebunkport, ME
David's KPTKennebunkport, ME
David' KPT
David' KPT
David's KPTKennebunkport, ME
David's KPTKennebunkport, ME
David' KPT
David' KPT
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David’s KPT is currently closed for a short winter break.  We will re-open on Friday, February 12th at 11:30am.

Acclaimed Portland chef, David Turin, opened David’s KPT in spring of 2013, offering the creative, contemporary cuisine he’s known for. Menu items showcase native Maine ingredients with a tastefully creative flair. Featuring outdoor dining, two vibrant bars and Kennebunkport’s only Raw Bar, David’s KPT has quickly become a fast favorite of locals and guests alike.

For information, call 207-967-8225. David’s KPT is open seven days a week for lunch, dinner and happy hour; and on Saturdays & Sundays for breakfast from 8-10:30am.  David’s KPT does not take reservations.  If you’d like to provide feedback, or wish to contact our manager directly, click HERE.



Breakfast Menu Lunch Menu Dinner Menu Children’s Menu Happy Hour Menu

Winter Specials

Breakfast: Saturdays & Sundays, 8-10:30am

Monday: All Night Happy Hour
Happy Hour from 3pm to close in the bar with small plate and drink specials.

Tuesday: Date Night
Enjoy a shared appetizer and dessert and two entrees for $45 per couple (plus tax and gratuity). Enhance your meal with select bottles of red & white wines for just $25.

Wednesday: Worthy Wednesdays
Each Wednesday, David’s KPT will partner with a local non-profit group to donate 10% of the evening’s revenues to their foundation.

  • Wednesday, November 4, 2015: Downeast Divas
  • Wednesday, November 11, 2015: Kennebunk Land Trust
  • Wednesday, November 18, 2015: Seashore Trolley Museum
  • Wednesday, December 9, 2015: Kennebunkport Conservation Trust
  • Wednesday, December 16, 2015: Good Shepherd Food Bank
  • Wednesday, January 13, 2016: River Tree Arts
  • Wednesday, January 20, 2016: Maine Children’s Cancer Program
  • Wednesday, January 27, 2016: Kennebunk High School Band
  • Wednesday, February 3, 2016: Kennebunkport Town House School
  • Wednesday, February 17, 2016: Community Outreach Services
  • Wednesday, February 24, 2016: Southern Maine Healthcare Auxiliary
  • Wednesday, March 2, 2016: Louis T. Graves Memorial Public Library
  • Wednesday, March 9, 2016: Ogunquit Museum of Art
  • Wednesday, March 16, 2016: Kennebunk Free Library
  • Wednesday, March 23, 2016: Community Harvest
  • Wednesday, March 30, 2016: Arundel Historical Society
  • Wednesday, April 6, 2016: United Way of York County
  • Wednesday, April 13, 2016: Dayton Parks and Recreation Playground Fund
  • Wednesday, April 20, 2016: Caring Unlimited
  • Wednesday, April 27, 2016: Kennebunkport Historical Society

Thursday: Pizza Night
$10.95 select small pies; $16.95 select large pies.  Pair with select bottles of red & white wines for just $25 more.

Sister Restaurants

During your visit, be sure to explore our additional restaurants as well.

The Dory at The Lodge on the Cove Lobster Sliders

The Dory

Closed for the season.  Minutes away from Dock Square at The Lodge on the Cove, The Dory offers a laid back atmosphere perfect to gather with family and friends. The menu features build-your-own burgers, homemade milkshakes and clever sides such as sweet potato tater tots. Creative cocktails, daily Happy Hour and live local music make it a great spot for adults while ping pong, lawn games and retro ice cream bars keep the kids happy. Tucked away from the Port’s hustle and bustle in a cute, coveside setting, it’s the perfect spot for a relaxing time! Call 207-967-3993 for more info or click HERE.

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Earth at Hidden Pond Scallops

Earth at Hidden Pond

Closed for the season. James Beard award-winner and lauded restaurateur Chef Ken Oringer expanded his reach to Kennebunkport with his acclaimed “farm-to-fork” restaurant, Earth, in 2011. Located within the luxury resort Hidden Pond, the cuisine at Earth takes advantage of the bounty of the property’s 800 square-foot organic farm, where herbs, flowers, and heirloom vegetables are picked daily. Executive Chef Justin Walker has created a menu comprised of house-made pastas, cheeses, breads, charcuterie and desserts and locally sourced meats and seafood. Craft cocktails are prepared using ingredients from the garden, and a diverse wine menu compliments the exceptional experience. For more information or to make a reservation please call (207) 967-6550 or click HERE.

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The Tides Beach Club Lobster

The Tides Beach Club

Closed for the season.  Given its enviable location steps away from Goose Rocks Beach, The Tides Beach Club bustles with a vibrant social scene while exuding a coastal chic ambiance. Local seafood is the focal point of the menu with native Maine classics getting top billing such as a Maine Lobster Roll two ways with drawn butter or herbed mayo, Crispy Fried Clams with house tartar or Marinated Grilled Tuna with house-made kimchee, soba noodles, nori, pickled ginger and wasabi. The bar menu features specialty cocktails infused with fresh juices, fruits and herbs, New England artisanal beers and an extensive wine list. For more information or to make a reservation at (207) 967-3757 or visit our website.

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One Dock Prime Restaurant

One Dock Prime at the Kennebunkport Inn

Showcasing classic steakhouse fare, the Kennebunkport Inn’s acclaimed One Dock Prime restaurant features a menu of aged Prime Brandt beef and rich side dishes. A diverse wine list, creative cocktails and live entertainment in the Pub ensure an exciting night out and a casual, fun vibe. Happy Hour is available daily, as is outdoor dining on the patio and sun deck in summer months. Secure dinner reservations at One Dock Prime HERE.  Call 207-967-2621 for more info or click HERE.

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Ocean Restuarant at Cape Arundel Inn Entree

Ocean at Cape Arundel Inn & Resort

Aptly named, Ocean is located within the Cape Arundel Inn & Resort, Kennebunkport’s beautiful oceanfront inn, with panoramic windows offering 180 degree views of the Atlantic. Ocean is the perfect venue to enjoy a memorable meal or cocktails and bites at the bar. Chef Pierre Gignac’s menu features ocean inspired fine cuisine, beautifully presented and enhanced by the fresh sea air and stunning scenery. Call 207-967-4015 for reservations or questions, or view the menu HERE.

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